Organic Shastra Mustard Oil 1 ltr
- Mustard seeds produce two main types of Mustard oil: black (Brassica nigra) and brown (Brassica juncea).
- It has a pungent flavor and a strong aroma, characteristic of mustard seeds.
- Widely used in cooking, especially in Indian, Bangladeshi, Pakistani, and Nepali cuisines for its distinct flavor and nutritional benefits.
- Rich in monounsaturated and polyunsaturated fats, making it a heart-healthy oil when used in Moderation.
- Contains omega-3 and omega-6 fatty acids, which are essential for overall health.
- Has a high smoke point, making it suitable for deep-frying and high-temperature cooking methods.
- Has a high smoke point, making it Suitable for deep-frying and High-temperature Cooking methods.
- Used in pickling and Preserving due to its Antimicrobial Properties.
- Known for its potential health benefits, including Anti-inflammatory and antibacterial Properties.
- Used in traditional medicine for its Purported therapeutic effects, such as Improving Circulation and relieving muscle pain.
- Can be applied topically for massage or as a hair oil, believed to promote hair growth and scalp health.
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