Chana dal is baby chickpeas that have been split. It looks and tastes like small kernels of sweet corn. It provides energy and is an excellent source of vegetarian protein. Grown naturally and hygienically packed, our Chana Dal is free from any harmful chemical and 100% healthy. Our Dals do not undergo any artificial polishing, thereby retaining its goodness and protein content, making it unadulterated.
1) Chana daal is packed with nutrients like iron, calcium and other bone building minerals. This protein rich dal is an easy to cook ingredient perfect for Indian kitchens.
2) Ideal for making chana dal fry, chana dal paratha, puran poli, chana dal vada, cholar dal .
3) Rich in Nutrients: Chana Dal is naturally rich in protein and high in dietary fibre.
4) Free from Preservatives ,Free from Additives ,Free from Pesticides We at Gudmom directly sources it from a natural farmer, one that prides itself on growing organic made using traditional methods cultivated by tribals. In a market where there are plenty of cheap alternatives and knock-off varieties are available, Gudmom is the most authentic you can get. In addition, the fair prices we pay to our suppliers.
5) Made in India , We at Gudmom pursue excellence at every step. After all, we are committed to our tradition of bringing the most authentic meal to your table. With our passion for flavour, we are committed to provide our consumers and customers with the highest quality products. the strict quality control measures we adopt and the high-quality packaging that we use necessitate a certain premium. Quality after all can never cut corners!