Bhatnagar’s Organic Chana Dal , known as split Chickpeas, is a legume popular in South Asian cuisine. With its nutty flavor and creamy texture, chana dal is a staple ingredient in many cuisines worldwide, offering numerous health benefits and culinary possibilities.
Rich in Protein:- Chana dal serves as an excellent Plant-Based protein source, Fulfilling the protein Requirements of Vegetarians and vegans.
Heart Health:- Its soluble fiber content aids in reducing bad cholesterol levels, thereby decreasing the risk of heart disease.
Weight Management:- High in protein and fiber, chana dal keeps you full longer, aiding weight management and curbing overeating.
Boosts Energy:- Chana dal offers sustained energy throughout the day with its complex carbohydrates, making it an excellent dietary choice.
Digestive Health:- The high fiber content in chana dal promotes healthy digestion, prevents constipation, and supports a healthy gut microbiome.
Stabilizes Blood Sugar Levels:-Low Glycemic Index: Chana dal possesses a low glycemic index, aiding in stabilizing blood sugar levels.
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