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Peanut Chikki is an Indian sweet dish traditionally made with natural jaggery and groundnut. This sweet dish is a special dessert eaten in winters. It is crunchy in taste and is very tasty.
It is one of the main sweets eaten in Indian festivals like Makar Sankranti.
This sweetmeat gives you a chemical free natural taste, so it is different from chikkis available in the market and natural in taste.
Some of The features Are :
- It is a delicious, fresh and organic dessert.
- It has seeds of high quality.
- It has no flavored color.
- It is not harmful to the body.
- It has taste completely natural and full of flavor.
- It can be consumed in small proportions.
- It is made during festivals.
- It is slightly cheaper in price than other sweets and it is easily available Indian Chikki.
