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Garam masala is an aromatic and complex flavored spice blend. Garam masala which is hot in taste, Which is mainly used in making non-vegetarian dishes. It contains a mixture of long, cardamom, star anise, bay leaf etc.
Some of features Are :
- This natural garam masala enhances the taste of food.
- This spice maintains the taste as well as the health.
- This masala is made by dry roasting and mixing all the spices.
- It helps in easing the digestion process.
- It helps in strengthening the antioxidant capacity.
- It helps in controlling blood pressure.
- It helps in improving heart health.
- It helps in reducing inflammation of the body.
- It helps in reducing the risk of cancer
- It increases the absorption of nutrients.
- It helps fight oral bacteria
