Nutty Yogi Barley Flour 800 gm

• Nutty Yogi barley flour: fiber-rich.
• Used in baking, particularly for making bread, pancakes, muffins, and cookies.
• Provides a denser texture and a distinct flavor to baked goods.
• Can be blended with other flours for a variety of recipes.

Grinding whole barley grain produces barley flour, a fine powder. You can also use barley flour in other cooking applications, such as thickening soups and sauces. Barley flour is just what it sounds like non-wheat flour from grinding whole barley.